top of page

The Fine Print: We do not have a children's menu or off table activities or games (arcade). There are no substitutions or additions, we are happy to leave sauces on the side or off completely. No outside food or drink.

Fall_Winter Final 2025 - Untitled Page (1).jpeg
Spring_Summer 2024 - Untitled Page (6).jpeg

Executive chef: Jason chartrand
Executive Sous Chef: Liz McHugh
Mixologist: Holly McKeown

 

bottom of page